The Loquat is a species of flowering place in the Rosacea family, which includes peaches, apricots, cherry, prunes and more. The loquat (Naspli, Eriobotrya japonica), is […]
There are growing concerns across Europe that this unprecedented health crisis can potentially create pressures on food producers and cause a devastating impact on the agricultural […]
.During spring-time, the birds which visit the Maltese Islands are migrating from Sub-Saharan Africa towards their breeding sites in northern Europe. Amongst the migrating birds is […]
The firefly family of insects are well-known for their use of bioluminescence during twilight, between dawn and dusk to attract mates or prey. They are able […]
In areas which provide shade and dampness such as areas behind walls or along valleys, one may currently encounter the common Bear’s Breeches plant (Ħannewija, Acanthus […]
Information on food habits of particular species is fundamental for the understanding of its ecology, particularly in species with an impact by human activities. Diet affects […]
The Squirting cucumber (Faqqus il-Ħmir, Ecballium elaterium) is a very common perennial plant which is common everywhere in the Maltese Islands, especially disturbed ground. This plant […]
The Maltese Islands are home to over 1100 recorded plant species, some of which have particular value for gastronomy and medicine. One such wild plant is […]
The Chapel of Saint Mary Magdalene, at the edge of the cliffs offers picturesque photo opportunities of Dingli Cliffs, both towards the sea and even inland.This […]