March 13, 2016
Education is a key element of The Cliffs Interpretation Centre’s sense of responsibility; using wild produce without damaging the source, the Centre is an arena for […]
March 10, 2016
Gastronomy is often described as the study of food preparation and culture in a particular place. In its endeavour to promote innovative means of communication, The […]
March 9, 2016
A group of school students and representatives of the EkoSkola committee, from the Dingli Primary School visited The Cliffs Interpretation Centre to attach a poster, which […]
March 7, 2016
The Cliffs Interpretation Centre is located in the middle of the largest Special Area of Conservation (SAC) in the Maltese Islands; a protected area of several […]
March 4, 2016
The local Falconers Club in Malta have kept up practicing the traditions of falconry whilst also researching birds. An event was hosted by the Falconers Club […]
February 28, 2016
The tourist sector is a large and rapidly evolving economic sector bringing about socio-economic and also environmental changes. The Maltese Islands have often been regarded as […]
February 19, 2016
The Maltese Islands have long been seen as attractions for the sun, sand and sea seekers. Tourism during the shoulder months is often undermined in favour […]
February 17, 2016
The Maltese Islands boast about 1100 species of wild plants, and amongst them is the Mediterranean Asparagus (Spraġġ Xewwieki, Asparagus aphyllus). This species is a wild […]
February 13, 2016
What’s the most ecologically refined flower species? Maybe, the delicate, spectacular and rare orchids! Orchids have been desired since antiquity, and in the Mediterranean region, the […]