The Cliffs Blog
Made here, from local ingredients
The Cliffs is a cafeteria that sits right on the edge of the Dingli Cliffs. We bake fresh every day and cook with local Maltese ingredients wherever we can, from the figs and blood oranges in our own jams to the produce on your plate. Come for breakfast, a coffee and cake, or a long lunch with the sea right in front of you.
Triq Panoramika,
Dingli
Database of Dingli’s Wild Food
Read about fascinating facts regarding our vibrant wild food, clearly categorised and easy to access.
The Cliffs and More
Discover Dingli Cliffs and its Habitat
Much more than a restaurant. The Cliffs provides you not only with a unparalleled culinary experience but also with a deep understanding of the ecology of the area.
2011
Foundation year
1800s
Tradition in Dingli
250m
Altitude at the cliffs
5
Sustainability Awards
Our pride is our quality produce
What you can eat, you can take home with you. Indulge and share our passion with your family and friends.
The Cliffs Blog
We care for our natural plants
Vivamus in diam turpis. In condimentum maximus tristique.
Best quality home grown grain
Vivamus in diam turpis. In condimentum maximus tristique.
Grass fed cattle and poultry farming
Vivamus in diam turpis. In condimentum maximus tristique.
Triq Panoramika,
Dingli